Looking for a tasty and quick meal for weeknights? Our garlic butter steak bites and potatoes recipe is perfect. It's ready in under 20 minutes, making it great for those who are short on time but want a delicious meal.
With 1.5 pounds of sirloin steak and 1 pound of potatoes, you'll make a meal everyone will love. Add butter, garlic, and spices for extra flavor.
This recipe is a quick fix for a weeknight dinner. It's easy to make with 1.5 pounds of sirloin steak, 1 pound of potatoes, and a mix of butter, garlic, and spices. It's perfect for anyone who wants a tasty and satisfying meal.
Flavorful garlic butter potatoes and steak bites make a great quick meal. It's perfect for busy weeknights because it's easy to make. You can have it ready in about 30 minutes.
The quick and easy steak bites recipe is perfect for those who are short on time. It uses simple ingredients and easy steps, making it a great choice for anyone who wants a stress-free meal.
This recipe serves 4 people. You'll need 1 pound of strip steak, 24 oz of baby potatoes, and 2 tablespoons of butter. Minced garlic and Montreal Steak Seasoning add a rich flavor. It's a delicious and easy option for a tasty meal.
Some of the key benefits of this recipe include:
To make a tasty skillet steak bites and potatoes dish, you need the right tools. A cast-iron skillet is best because it holds heat well. This helps cook the potatoes evenly and gets them crispy.
You'll also need a cutting board, knife, and spatula. These help you chop and cook safely. A cutting board keeps your workspace clean, and a sharp knife makes precise cuts.
Here's a list of the essential kitchen equipment needed:
Using the right tools can make a big difference in the quality of your dish. It can also make cooking more fun and efficient. So, invest in these tools to improve your cooking.
With the right equipment, you can cook your steak bites and potatoes perfectly. You'll get a crispy potato crust and a juicy steak. This will impress everyone and make mealtime better.
Picking the right ingredients is key to making tender steak bites with garlic butter. For a simple steak and potato bites recipe, the best steak and potatoes are crucial. Sirloin steak is tender and flavorful, while Yukon gold potatoes hold their shape well.
Quality matters for the garlic butter sauce. You'll need butter, garlic, and paprika. Use 3 tablespoons of butter and 5 minced garlic cloves. Also, 1 teaspoon of fresh thyme, rosemary, and parsley is needed.
The marinade includes soy sauce, olive oil, and onion powder. You can add hot sauce like Sriracha for extra flavor. For cooking potatoes, use 1 1/2 lbs of baby yellow potatoes and 1 tablespoon of olive oil. Steak bites are cooked for 1 minute on each side, with options for doneness.
Don't forget 1 teaspoon of kosher salt and 1/2 teaspoon of black pepper. Crushed red chili pepper flakes are optional. Using these ingredients, you'll make a delicious dish. Whether it's tender steak bites or simple steak and potato bites, quality ingredients and a simple recipe are the keys.
Having a plan is key for a weeknight dinner. It makes cooking smooth and efficient. Seasoning the steak and potatoes before cooking is crucial. Salt, pepper, and garlic powder enhance the natural flavors.
Start by cutting the steak into bite-sized pieces. Season with salt, pepper, and garlic powder. Let it sit for a few minutes to soak up the flavors. Cut the potatoes in half and season them the same way. This step boosts the dish's taste and makes it more enjoyable.
It's also vital to prep the other ingredients. Chop onions, mince garlic, or measure spices ahead of time. This way, you can focus on cooking and enjoying your meal without stress. With some planning, a weeknight dinner recipe becomes easy and enjoyable.
To make the best steak bites recipe, you need a delicious garlic butter sauce. This sauce is a key part of homemade garlic butter steak bites. It's made with high-quality ingredients like butter, garlic, and paprika. The sauce should be mixed well and seasoned to taste.
When making the garlic butter sauce, fresh ingredients are essential. You'll need 6 cloves of garlic, 2 tablespoons of butter, and ½ teaspoon of freshly ground black pepper. You can also add ½ teaspoons of optional red pepper flakes for extra flavor.
For storage, you can keep the extra garlic butter sauce in an airtight container in the fridge for up to 2 days. This sauce is perfect for homemade garlic butter steak bites and as a dip for vegetables. With this sauce, you'll be able to make the best steak bites recipe that's both delicious and easy to make.
Cooking the potatoes right is key to making delicious steak bites. Many say using a cast-iron skillet is the best way to get a crispy crust. This method ensures even heat so the potatoes cook well.
Cook the potatoes over medium heat, stirring now and then, until they're golden and crispy. This should take about 5-8 minutes, depending on the potatoes' size and type. For this recipe, use 2 lbs of Yukon gold baby potatoes, cut into bite-sized pieces for even cooking.
Here's a quick summary of the potato cooking process:
When perfectly cooked, the potatoes will complement the steak bites beautifully. Their crispy outside and fluffy inside add texture and flavor, making the dish satisfying and enjoyable.
Cooking the potatoes to perfection needs attention and practice. But with the right technique and ingredients, it's easy to get a delicious result. Follow these steps and use the recommended ingredients for a mouth-watering dish that will impress.
Cook the steak to the right temperature to get tender steak bites with garlic butter. The steak bites should be 130-140°F for medium-rare, 140-150°F for medium, and 150-160°F for medium-well. This ensures the steak is cooked just right and stays juicy.
When making a quick and easy steak bites recipe, cooking time is key. Cook the steak bites for 1-2 minutes after searing for 2 minutes. This helps the steak get a nice crust on the outside while staying tender inside. It's a good idea to use a meat thermometer to check the steak's internal temperature.
Here are some key temperature guidelines and cooking time recommendations for steak bites:
By following these guidelines, you can make a tasty and tender steak bites dish with garlic butter. Always use a meat thermometer to check the steak's internal temperature. Don't overcook the steak to keep it tender.
To finish the skillet steak bites and potatoes, mix and arrange them nicely. Add fresh herbs for garnish and serve hot. This dish is great for a weeknight dinner because it's quick, easy, and tasty.
Here are some ideas for plating:
For the final touch, add a bit of salt, pepper, and a squeeze of lemon juice. You can enjoy this dish alone or with other meals. Its rich flavors and hearty ingredients make it a hit for weeknights.
To make the easy meal garlic butter steak bites and potatoes bites recipe more versatile, try different steaks like ribeye or sirloin. Use various potatoes, like Yukon gold or red potatoes. This will give you flavorful garlic butter potatoes and steak bites with unique twists.
Some ideas for recipe variations include:
These substitutions and variations will allow you to create a customized, easy meal garlic butter steak bites and potato bites recipe that suits your tastes and dietary preferences. With a little creativity, you can enjoy flavorful garlic butter potatoes and steak bites in many different ways.
By experimenting with these recipe variations and substitutions, you'll find the perfect combination that works for you and your family. So don't be afraid to get creative and try new things—you might just discover a new favorite dish!
| Ingredient | Quantity | Substitution |
|---|---|---|
| Steak | 2 pounds | Chicken thighs or pork tenderloin |
| Potatoes | 1 pound | Yukon gold or red potatoes |
| Cheese | 1 cup | Mozzarella or smoked gouda |
After making your homemade garlic butter steak bites, it's key to store and reheat them correctly. This keeps them fresh and safe to eat. Store them in an airtight container in the fridge for 3-4 days.
To reheat, use the oven or stovetop. Place them in the oven at medium heat or in a pan with a bit of oil on the stovetop. This helps keep the flavors and textures good. Remember, reheat gently to avoid overcooking.
To reheat your garlic butter steak bites, follow these steps:
Always check the steak bites for any signs of spoilage before reheating, such as an off smell or slimy texture. If in doubt, it's best to err on the side of caution and discard the steak bites. By following these storage and reheating guidelines, you'll be able to enjoy your homemade garlic butter steak bites while maintaining their quality and safety.
There are many ways to serve simple steak and potato bites. This weeknight dinner recipe works well with different sides and makes for a complete meal.
Here are some great ideas:
These options can make the simple steak and potato bites even better. They add flavor and texture. This dish is quick and delicious, perfect for any weeknight.
The Garlic Butter Steak Bites and Potatoes recipe is a true culinary delight. It's a delicious and easy meal to make. The dish features perfectly cooked steak bites, tender potatoes, and a rich garlic butter sauce.
This recipe is perfect for a quick weeknight dinner or an impressive meal for guests. It's all about flavor and convenience, so why not give it a try?
It's easy to follow and uses ingredients you likely have at home. The Garlic Butter Steak Bites and Potatoes recipe is great for cooks of all levels. Your taste buds will love the tender steak, roasted potatoes, and the savory garlic butter sauce.
This recipe is special because it combines tender steak bites and crispy potatoes tossed in a flavorful garlic butter sauce. It's a delicious and easy meal, perfect for busy weeknights.
The key benefits include its ease of preparation and delicious flavors. It's quick to make without sacrificing taste.
This recipe is quick and easy. It requires minimal time and effort. With simple ingredients and straightforward instructions, it can be prepared in no time.
Sirloin steak is a great choice. It's tender and flavorful.
Yukon gold potatoes are excellent. They are waxy and hold their shape well during cooking.
To make the perfect garlic butter sauce, mix high-quality ingredients like butter, garlic, and paprika. Ensure the sauce is well-seasoned to your taste. Consider storing any extra sauce for future use.
The best method is to cook the potatoes in a cast iron skillet over medium heat, stirring occasionally, until they are golden brown and crispy.
Follow the recommended temperature guidelines to ensure the steak bites are cooked to perfection. Cook to medium rare (130-140°F), medium (140-150°F), or medium well (150-160°F).
Yes, you can vary the recipe by using different types of steak, such as ribeye or sirloin, and different types of potatoes, such as Yukon gold or red potatoes.
Store the dish in an airtight container in the refrigerator. Reheat it in the oven or on the stovetop. Follow proper food safety guidelines when reheating.
Tender steak paired with crispy potatoes, infused with garlic butter for a rich flavor experience.
Indulging in the buttery richness of the garlic butter steak bites paired with the comforting earthiness of the potatoes is a sensory journey not to be missed. The sizzling steak, seared to perfection, harmonizes with the creamy garlic butter sauce, creating a symphony of flavors that dance on your taste buds.
Reflecting on the first time I savored this dish takes me back to cozy evenings spent with friends, laughter echoing in the kitchen as we enjoyed each bite. The aroma of garlic and sizzling steak filled the air, creating a warm and inviting atmosphere that lingered long after the meal was over.
For a complete meal, serve these delectable steak bites and potatoes with a crisp side salad or steamed vegetables. To store any leftovers, place them in an airtight container in the refrigerator; they can be reheated gently on the stovetop to preserve their tenderness and flavor.
I invite you to embark on this culinary adventure and create your own memorable moments with this garlic butter steak bites and potatoes recipe. Don't hesitate to experiment with different herbs or spices to tailor the dish to your preferences. Share your experiences and questions, as cooking is a journey best enjoyed with others. Let the aromas and flavors of this dish transport you to a realm of gastronomic delight. Bon appétit!